Recipe for Chicken with Vegetables

Ingredients: 3 breast of chicken without skin and bone 1 tsp vegetable oil 2 green onions, sliced 1 clove garlic, minced 3/4 tsp salt and 1 tsp of crushed ginger 1 cup chicken broth 1 tsp cornstarch, mixed with 1 tsp water vegetables, red peppers, broccoli , and green beans (chopped roughly) Directions: First cut the chicken into little pieces. Then, in a saucepan, add oil and the chicken Stir for 5 minutes. Add green onions and garlic stir for 2 minutes more. Combine the chicken broth, salt, ginger and vegetables thoroughly. Pour the mixture over the chicken. Wait for 3 minutes before adding the cornstarch and water mixture. Then just wait until the chicken and the vegetables are ready to serve.

Enjoy the recipe!!!