Ingredients
- thin slices lemon grass or fresh root ginger
- 3 tbsp green onion
- 1-2 tsp ground chili or fresh thai chili pepper
- 3-4 tbsp lime juice
- 3 tbsp of fish sauce
- 1/2 tsp sugar
- 4-5 mint sprigs, leaves chopped
- 3 tbsp shallots
- 2 tbsp ground rice
- lettuce, separated into leaves to serve
Directions
1. Place the ground beef or slices of beef into a saucepan and cook over a gentle heat for 10-15 minutes. Sliced meat can be grilled instead.
2. Transfer to a mixing bowl and stir in the ground rice. Then add lemon grass, green onions, ground chili, lemon juice, fish sauce, sugar, mint and shallots to the mixing bowl and mix them well.
3. Arrange a bed of lettuce on a shallow dish and top with the beef mixture. Garnish with mint sprigs.
Enjoy!->
1 comment:
My favorite!
Ingreddients
- thin slices lemon grass or fresh root ginger
- 3 tbsp green onion
- 1-2 tsp grond chili
- 3-4 tbsp lemon juice
- 3 tbsp of fish sauce
- 1/2 tsp suger
- 4-5 mint sprigs, leaves chopped
- 3 tbsp shallots
- 2 tbsp ground rice
- lettuce, separated in to leaves to sevre
Directions
1. Place the ground beef or slices beef in to a saucepan and cook over agentle hert for 10-15 minutes
2. Transfer at a mixing bowl and stir in the ground rice. Then put lemon grass, green onion, ground chili, lemon juice, fish sauce, suger, mint and shallots to the mixing bowl and mix them well.
3. Arrange a bed of lettuce on a shallow dish and top with the beef mixture. Garnish with mint sprigs.
Have enjoy;->
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